Shared Starters
Shot of tomato, watermelon, and strawberry
Andalusian-style squid with citrus mayo
Plate of Iberian ham with “coca de vidre” (crispy Catalan bread) and tomato
Leek ravioli with mushroom cream
Squid and prawn paella
Vegetable paella (vegan-friendly)
Strawberry and cream cake
RSVP – Sunday Lunch
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